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Garlic & Lemongrass Home Fries: Change ), You are commenting using your Twitter account. My first instinct was to make a big … ( Log Out /  Calories, carbs, fat, protein, fiber, cholesterol, and more for Peewee Potatoes (Grown in Idaho). I seasoned them with a generous amount of salt and pepper. Bake at 425 degrees for 30 minutes. Add butter and heat until melted. Crispy Hash Brown Cake with Provolone: Change ), You are commenting using your Google account. Set the burner to medium or high. What I like about this method of cooking potatoes, is that you get that roasted potato taste, from the stove. I cooked this batch in a fair amount of rendered bacon fat. http://www.spencerhgray.com/2011/11/perfect-peruvian-purple-potatoes.html, http://www.spencerhgray.com/2011/11/buttery-boiled-red-potatoes-with-herbs.html, http://www.spencerhgray.com/2011/10/mashed-potatoes-potato-chronicles-pt-11.html, http://www.spencerhgray.com/2011/10/sweet-pototo-chips-with-pink-salt.html, http://www.spencerhgray.com/2011/10/crispy-hash-brown-cake-with-provolone.html, http://www.spencerhgray.com/2011/09/gratin-dauphinoise.html, http://www.spencerhgray.com/2011/09/perfect-pommes-anna-is-awesomely.html, http://www.spencerhgray.com/2011/09/crispy-potato-wedges.html, http://www.spencerhgray.com/2011/09/pommes-frites-french-for-french-fries.html, http://www.spencerhgray.com/2011/09/light-crispy-homemade-potato-chips.html, http://www.spencerhgray.com/2011/08/homemade-tater-tots-yep.html, http://www.spencerhgray.com/2011/06/crispy-garlic-lemongrass-home-fries.html, http://www.spencerhgray.com/2011/04/pommes-regina.html. What Main Dishes Go Well with Boiled Baby Potatoes? Mix once or twice during baking. Once the water starts to boil, lower the heat to simmer and let your fingerlings sit for ten minutes. Change ). Yukon Gold or Dutch Yellow potatoes are waxy, remaining dense and moist when cooked. It’ll keep for several weeks in the refrigerator. I added about a pound of pee wee potatoes and threw in a handful of chopped onion and about a quarter cup of minced cilantro & chives, mixed. Preheat oven to 400°F. Boil the baby (or small) potatoes until they are fork tender, about 10 minutes depending on the size of your potatoes. ( Log Out /  Change ), You are commenting using your Facebook account. Oven Roasted Herbed and Cinnamon Pee Wee Potatoes. These little guys have a thin skin that is just tensile enough to contain the wondrous potatoey goodness within. Arrange in single layer on parchment paper-lined baking sheet. http://www.spencerhgray.com/2011/04/pommes-regina.html. Bake some potatoes, heat up your leftovers (if needed), grab your almost-out condiments and pickled things, and spread it all out on a table. Yellow or red baby potatoes have a better texture than the purple ones, in my opinion. Seasons/Availability Mixed Peewee potatoes are … Potatoes Dauphinoise: Baked Mashed Potato Casserole: Want to use it in a meal plan? Turn valve to “seal” and cook on high pressure for 10-20 minutes, depending on the size of the potatoes. Don’t worry, most potatoes need only 10 minutes at high pressure (115-120°C) to be fully cooked and these researchers pressure cooked theirs for 20. bottom line. I really love the smokey, sweet, and well, porky flavor that bacon fat imparts to dishes and it’ll heat to a very high temperature, making it ideal for sauteeing or skillet-cooking. I keep a little ramekin of bacon grease in the fridge, adding to it every time I cook a few strips. Buttery Boiled Baby Red Potatoes: Add the prepared sausage, green beans, and potatoes to the pot. So, in cooking these potatoes I first pre-heated the oven to 400 degrees F. I heated a non-stick skillet over high heat and when it just started smoking I added three tablespoons of bacon fat. Despite my tendency to fawn over time-consuming, impressive, and overly complicated dishes, I sometimes find my way back to the simplest of recipes which renew my faith in the idea that without a doubt, fresh ingredients is … Piercing the potatoes with a fork allows steam to escape from the potato while it is cooking. I find it perfect with these tasty, tiny potatoes. Mashed Potatoes: ( Log Out /  I added about a pound of pee wee potatoes and threw in a handful of chopped onion and about a quarter cup of minced … http://www.spencerhgray.com/2011/08/homemade-tater-tots-yep.html Fill the pot with enough water to cover the potatoes. Pommes Anna: This one (like most of them, honestly) is very easy. These “Peewee” Baby Dutch Yellow ® Potatoes are petite round potatoes with distinct yellowish-white skin. Peewee potatoes are smooth and can be a mix of purple, yellow, or red. Sweet Potato Chips: Act calm and casual when serving new foods. … I popped the whole pan in the oven and cooked them for about 25 minutes. As a food writer, companies always email me with details of new products, which is how I learned about There are a number of different ways to prepare potatoes, among them Baked, Mashed, Roasted, Potato Salad, Au Gratin, and Scalloped.. Find videos below on a few of the most popular ways to cook potatoes. Mashed potato. Using large potatoes will not work well. Keeping in mind what we know now, I don’t often pull out leftover bacon fat, but on occasions like this I do. http://www.spencerhgray.com/2011/10/sweet-pototo-chips-with-pink-salt.html (See cooking chart.) Instructions Add the chicken broth into the pot. This one (like most of them, honestly) is very easy. Microwave on high for 5 to 6 minutes or until fork tender. http://www.spencerhgray.com/2011/09/light-crispy-homemade-potato-chips.html A healthy and filling middle eastern dip! PeeWee Potatoes and French Beans Ingredients: 1/4 cup Olive Oil 3 Cloves Garlic, sliced 12 oz. Directions Put the potatoes into a large pot and cover them with water. The end result — fantastic!! reduce heat and simmer 15-20 minutes or until potatoes can be easily pierced with a fork Head to the diet generator and enter the number of calories you want. Directions. French Fries: http://www.spencerhgray.com/2011/09/pommes-frites-french-for-french-fries.html Toss potatoes, oil and seasonings together in a 9x13 inch baking pan. Grown in nutrient-rich volcanic soils where the days are warm and the nights are cool, Melissa’s Peewee Dutch Yellow ® Potatoes are produced under ideal conditions to create an irresistibly sweet tasting potato. The familiar Idaho russet is a mealy potato, cooking up to a light, dry and fluffy texture. Stick the tines of the fork about 1 ⁄ 2 inch (1.3 cm) deep into the flesh of the potato. Stir frequently. Add enough water to your pot to cover your baby potatoes by at least 1 inch of water. These cute little “pee wee” potatoes are just a variety of small yellow potato, like a tiny Yukon gold about a half-inch in diameter. I brown them in the skillet for about ten minutes, until they started to brown in spots. Tater Tots: Sorry, your blog cannot share posts by email. Toss potatoes, oil and seasonings together in a 9x13 inch baking … Add a big pinch of salt, then cover, and put over high heat. In 15 minutes, this easy recipe will take the chill off a cold evening.Submitted by: 1.5 lbs. You can make as many sweet potatoes as you want. Earlier Episodes of the Potato Chronicles: Perfect Peruvian Purple Potatoes This is convenient, when I need the oven for something else-- plus, I think it's just plain fast! Add peppers, chives, and parsley; toss to combine. Submitted by: SORCHACULLEN, The same great taste of the Italian favorite, but with fewer calories and less fat!Submitted by: CONNIE563, I am known for my pancakes, so trust me on this one!Submitted by: AMROZ123. Jan 24, 2017 - Tender little earthy nuggets of potatoey goodness. Eat it as an appetizer or snack with some pita. This is the fourteenth installment in my ongoing series of favorite potato recipes. Toss potatoes and basting oil in large bowl; season with salt and pepper. by Lizzy W | March 23, 2016 | 6 Comments. http://www.spencerhgray.com/2011/10/crispy-hash-brown-cake-with-provolone.html Melissa’s PeeWee Potato Medley, halved 6 oz. Crispy Smashed Potatoes Tips & Tricks: Use very small creamer potatoes, the ones that come in small mesh sacks and are labeled “pee wee potatoes” or similar. It’… ( Log Out /  I ate these potatoes with some aged NY strips, a killer salad, and some lovely broccoli. Bring to … Melissa’s Premium French Beans, halved Cilantro, chopped 1/2 Lime Salt to Taste Instructions: Heat olive oil in heavy pan on high setting. Leave the containers slightly open in order to vent. Potato Chips: Different Ways to Cook Potatoes How to Cook Potatoes . http://www.spencerhgray.com/2011/06/crispy-garlic-lemongrass-home-fries.html Post was not sent - check your email addresses! Roast 25-30 min, until lightly browned and tender. It is not possible to create carcinogenic acrylamide when cooking potatoes at the high temperatures that can be achieved by household pressure … I think it used to be quite common to save rendered bacon fat, back in the devil-may-care days before the common folk learned of dreaded cholesterol. Why buy your hummus ready made from the store, when you can make it yourself?Submitted by: GRANT_ME_WINGS, A quick and easy version of an Italian classic that can be finished in the oven or on the stove. Bring it to a boil and salt the water liberally. Pee wees are basically small Yukon golds. Peewee fingerling potatoes are round or oval, measuring less than 2 centimeters in diameter. I love gold taters; they’re nicely balanced with good starch content and yet they’re waxy enough to have a pleasant creaminess on the tongue when you eat them. http://www.spencerhgray.com/2011/09/gratin-dauphinoise.html These fingerlings are less starchy and are typically waxy and moist or dry fleshed and have a creamy, buttery taste. Potato Wedges: So, in cooking these potatoes I first pre-heated the oven to 400 degrees F. I heated a non-stick skillet over high heat and when it just started smoking I added three tablespoons of bacon fat. http://www.spencerhgray.com/2011/11/perfect-peruvian-purple-potatoes.html http://www.spencerhgray.com/2011/09/crispy-potato-wedges.html These petite baby potatoes … http://www.spencerhgray.com/2011/11/buttery-boiled-red-potatoes-with-herbs.html I use a non-stick skillet with a tight fitting lid-- that way I don't need to use much olive oil. The thin skin get wrinkly in some places and charred in others. When the timer beeps, naturally release pressure for 10 minutes and then quick release the remaining pressure. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Place potatoes in a single layer onto the prepared baking sheets Remove the potatoes from the package and pierce them with a fork. http://www.spencerhgray.com/2011/09/perfect-pommes-anna-is-awesomely.html When they were finished the pee wees were tender, the skins were a little wrinkly, and the onions charred and a little chewy. Tender little earthy nuggets of potatoey goodness. Dutch Yellow ® Peewee Potatoes – 12 oz. While still hot I strain the hot bacon fat of any solids and put it into a heat-proof dish, usually a large ceramic ramekin. Cooking time may vary slightly depending on your oven. This is the fourteenth installment in my ongoing series of favorite potato recipes. Toss potatoes with oil in large bowl. Add garlic slices. Place the pot on a burner. It’s so easy in fact that I won’t even trouble with an itemized recipe as I do with most of my posts on the OMNIVOROUS blog. Repeat 6-12 times, making sure to pierce all sides of the potato. I love how that almost “pop” when you bite into them! Heat a cast-iron skillet over medium-high heat. http://www.spencerhgray.com/2011/10/mashed-potatoes-potato-chronicles-pt-11.html or 24oz Dutch yellow Peewee Potatoes (Can be found at Wegman's). Add … Cracked Fingerling Potatoes. Potatoes can be divided into two broad varieties, usually referred to as waxy and mealy, depending on the kind of starches they contain. Preheat oven to 400 degrees. I’m not going to lie, I have found it hard to do full justice to this … When … Waxy, remaining dense and moist or dry fleshed and have a better texture than purple... Recipe will take the chill off a cold evening.Submitted by: 1.5 lbs - tender earthy. On the size of your potatoes depending on your oven into them potatoes and basting oil in large ;. Is the fourteenth installment in my ongoing series of favorite potato recipes arrange in layer! A fair amount of salt and pepper posts by email repeat 6-12 times, making sure to pierce sides. This easy recipe will take the chill off a cold evening.Submitted by: 1.5 lbs Dutch Peewee! Arrange how to cook peewee potatoes single layer on parchment paper-lined baking sheet places and charred in others round or oval measuring! Tender, about 10 minutes depending on your oven Peewee potatoes and basting oil in large bowl ; with... Act calm and casual when serving new foods potato recipes ramekin of bacon grease the! You are commenting using your WordPress.com account oil and seasonings together in a fair amount of salt then! 23, 2016 | 6 Comments up to a light, how to cook peewee potatoes and fluffy texture i it! Oval, measuring less than 2 centimeters in diameter ” when you bite into!., in my ongoing series of favorite potato recipes containers slightly open order! 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Jan 24, 2017 - tender little earthy nuggets of potatoey goodness i love How that almost pop... Water starts to boil, lower the heat to simmer and let your fingerlings for!

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